About Regal Education Society’s College of Hotel Management and Tourism
Parents often look for institutions that offer not just degrees, but a genuine foundation for a career. Regal Education Society’s College of Hotel Management and Tourism provides a focused pathway, particularly for those envisioning a future in hospitality along Maharashtra's Konkan coast. The college emphasizes immersive practical training over mere classroom theory, preparing students for roles across hotels, resorts, and tourism ventures. Its Ratnagiri location, amidst a region with growing tourism, offers unique advantages for local industry exposure and skill development, a significant benefit for aspiring professionals.
Institution Snapshot
| Feature | Details |
|---|---|
| Type | Private Un-Aided |
| Affiliation | Affiliated to a recognized university |
| Approvals | UGC recognized |
| Campus | Ratnagiri, Maharashtra |
| Established | 2009 |
What You Can Study Here
| Degree | Specializations | Eligibility |
|---|---|---|
| Bachelor of Hotel Management (BHM) | Front Office Operations, Food & Beverage Service, Housekeeping, Culinary Arts | Minimum 45% aggregate marks in 10+2 (HSC) or equivalent from a recognized board. |
| Bachelor of Science (B.Sc.) in Hospitality Studies | Hotel Operations, Resort Management, Event Management | Minimum 45% aggregate marks in 10+2 (HSC) or equivalent from a recognized board. |
| Diploma in Hotel Management & Culinary Arts | Core Hospitality Skills, Indian & International Cuisines, Bakery & Patisserie | Passed 10+2 (HSC) or equivalent examination from a recognized board. |
Application Steps
The primary method for securing a spot at Regal Education Society’s College of Hotel Management and Tourism involves an online application followed by an evaluation process designed to identify promising candidates for the demanding hospitality sector.
- Step 1: Visit the college website and complete the online application form with accurate personal and academic details.
- Step 2: Upload scanned copies of all required documents, including academic transcripts, identity proof, and recent photographs.
- Step 3: Participate in a personal interview or aptitude assessment, which helps the admissions committee understand your suitability and interest in the hospitality field.
- Step 4: Upon selection, complete the admission formalities by submitting original documents and paying the prescribed fees to confirm your enrollment.
Facilities Overview
| Facility | Description |
|---|---|
| Labs | The college features specialized training kitchens for Continental and Indian cuisines, a dedicated Bakery and Confectionery lab, a fully functional training restaurant, and mock front office and housekeeping labs to simulate real hotel environments. |
| Library | An extensive collection of books, periodicals, and digital resources covers all aspects of hospitality, tourism, and management, providing a quiet space for research and study. |
| Hostels | Separate, well-maintained hostel facilities are available for both male and female students, offering secure accommodation, nourishing mess services, and a conducive living environment. |
| Sports | Students have access to basic outdoor sports amenities and an indoor games room, encouraging physical activity and recreational pursuits alongside academics. |
| Placement | A dedicated placement and industry interaction cell actively assists students with internship opportunities, career guidance, and forging connections with hotels, resorts, and tourism companies for future employment. |
