About Koshys Institute of Hotel Management
Koshys graduates arrive ready for the real hospitality world. They're the ones who understand guest service isn't just theory; it's a practiced art. This private institute, set up in 2023, quickly aligned with Bengaluru's dynamic hospitality scene, developing professionals equipped for immediate impact. Operating under UGC and Bengaluru North University (BNU) approvals, Koshys focuses on practical skills that employers seek.
At a Glance
| Feature | Details |
|---|---|
| Type | Private Institute |
| Affiliation | Bengaluru North University (BNU) |
| Approvals | UGC, BNU |
| Campus | No. 31/1, Kadusonnapana Halli, Hennur-Bagalur Road, Kannur P.O., Bengaluru Rural, Karnataka - 562149 |
| Established | 2023 |
Programs Offered
| Degree | Specializations | Eligibility |
|---|---|---|
| Bachelor of Hotel Management (BHM) | Food & Beverage Service, Front Office Operations, Accommodation Management | 10+2 in any stream |
| Diploma in Hotel Management | Culinary Arts, Bakery & Confectionery, Housekeeping Operations | 10+2 in any stream |
| BBA (Hospitality & Event Management) | Event Planning, Digital Marketing for Hospitality, Revenue Management | 10+2 in any stream |
Admission Process
A direct path to a career in hospitality starts here. Koshys values genuine interest and aptitude as much as academic records.
- Step 1: Application Submission: Complete the online application form available on the institute’s website.
- Step 2: Entrance Evaluation: Candidates are invited for an aptitude test or group discussion to assess their communication and problem-solving skills.
- Step 3: Personal Interview: Shortlisted candidates attend an interview with faculty members to discuss their aspirations and suitability for the program.
- Step 4: Admission Offer: Successful candidates receive an admission offer, followed by fee payment and document verification to secure their seat.
On-Campus Amenities
| Facility | Description |
|---|---|
| Labs | Equipped with industry-standard training kitchens, a mock front office setup, and a simulated fine-dining restaurant, providing authentic operational experience. |
| Library | A dedicated learning space housing an extensive collection of textbooks, industry journals, and digital resources focused on hospitality and tourism management. |
| Hostels | Comfortable, well-maintained separate accommodation facilities for male and female students, offering a conducive environment for focused study and community living. |
| Sports | Provides facilities for indoor games and recreational activities, encouraging physical well-being and a balanced campus experience. |
| Placement | A proactive career services cell that facilitates internships, industry interactions, and final placements, connecting students with leading hotel chains and hospitality brands in Bengaluru and beyond. |
Our take: Ideal for those seeking rapid entry into a demanding service industry, Koshys doesn't dwell on extensive theoretical build-ups. Prospective students should be prepared for intensive practical training and direct industry exposure from day one, rather than a purely academic journey.
