About College of Dairy Science and Technology
College of Dairy Science and Technology, established in 2015, is a constituent / university college located in Thiruvananthapuram, Kerala. Affiliated with Kerala Veterinary and Animal Sciences University (KVASU), the college is dedicated to fostering excellence in dairy science education and research. It plays a pivotal role in training skilled professionals for India's rapidly growing dairy sector, contributing to food security and agricultural development.
Institutional Overview
| Feature | Details | |
|---|---|---|
| Type | Constituent / University College | |
| Affiliation | Kerala Veterinary and Animal Sciences University (KVASU) | |
| Approvals | Constituent College Status | |
| Campus | Thiruvananthapuram, Kerala | |
| Established | 2015 |
Popular Programs
| Degree | Specializations | Eligibility |
|---|---|---|
| B.Tech | Dairy Technology | 10+2 with Physics, Chemistry, and Mathematics/Biology from a recognized board. |
| M.Tech | Dairy Technology, Dairy Chemistry, Dairy Microbiology | B.Tech in Dairy Technology or a related field from a recognized university. |
| Ph.D. | Dairy Science and Technology related disciplines | Master's degree in Dairy Technology or a relevant allied field from a recognized university. |
Admission Process 📝
Admissions to the College of Dairy Science and Technology are primarily based on performance in a state-level entrance examination, coupled with academic merit.
- Step 1: Candidates must submit an online application through the official KVASU or state common admission portal within the specified deadlines.
- Step 2: Appear for the relevant state-level entrance examination (e.g., KEAM for undergraduate programs or university-specific tests for postgraduate courses).
- Step 3: Shortlisted candidates are invited for centralized counselling sessions based on their entrance exam ranks and eligibility criteria.
- Step 4: Final admission is confirmed upon successful document verification and payment of the prescribed fees.
Campus Facilities 🏛️
| Facility | Description |
|---|---|
| Labs | Well-equipped, state-of-the-art laboratories for Dairy Chemistry, Dairy Microbiology, Dairy Engineering, Food Technology, and Quality Control, facilitating hands-on learning and research. |
| Library | A comprehensive library housing an extensive collection of textbooks, reference materials, national and international journals, and e-resources pertinent to dairy science and allied fields. |
| Hostels | Separate, well-maintained hostel facilities for male and female students, offering comfortable accommodation, mess services, and a conducive environment for study and personal growth. |
| Sports | Facilities for various indoor and outdoor sports, promoting physical fitness and team spirit among students. Opportunities for inter-college competitions are also provided. |
| Placement | A dedicated placement cell that acts as a bridge between students and the dairy industry, organizing career guidance sessions, workshops, industrial visits, and facilitating campus recruitment drives. |

